the Arc - Knock Box
Sleek, elegant, and modernly designed, the Arc can now be implemented to work with the design elements of your home and espresso station, instead of working against them.
Crowned with our delicately crafted all-natural black walnut lids, gone are the days of staring down into the lifeless remains of pucks-since-past. Simply remove the lid, knock away, and close it back up to hide the funky-monkey esp-mess-o left inside.
Note: Walnut lid colors may differ slightly due to naturally occurring variations in color and grain pattern.
Hand washing is recommended for the body and the removable cross bar.
To clean the lid, wipe with a slightly damp cloth.
Emptying your used grounds on a regular basis is recommended, as to help avoid natural mold build-up on the damp grounds.
All orders will be processed within 1-2 business days, Monday-Friday.
Please allow extra processing time (1-2 days) during high-volume times such as sales, new product launches, etc.
Crema Coffee Products is happy to accept returns and exchanges within 45 days of your original purchase. Returns and exchanges must be returned in the same condition as they were received, without physical signs of wear or use, and should be returned in the original packaging.
For More Information: Read Full Shipping & Returns Policy
Looks nice but over priced IMO
I don't know why I was expecting something more heavy duty feeling maybe made of porcelain or whatnot but it's just a more aesthetic plastic knock box. If your concern is primarily looks it may be worth the money but I can't say I feel like it was a good value for me after holding it.
I had my doubts with spending this type of money on this product but the design and functionality is outstanding. I’m thoroughly impressed with it and love it.
Love Every Shot.
To us, coffee is a ritual. And we want you to love every moment of it. To take joy in the process of measuring and grinding. To experience confidence while distributing and tamping. To rejoice in the sight of the perfect extraction. And of course, to love every drink you make, every time you make it.