Iced Crème Brûlée Latte
Welcome to our favorite summer indulgence, the Iced Crème Brûlée Latte! This luxurious drink combines the rich, creamy flavors of a classic crème brûlée with the refreshing chill of an iced latte, making it the perfect pick-me-up for warm, sunny days. Whether you're lounging by the pool or enjoying a lazy afternoon at home, this deliciously decadent beverage will transport your taste buds to a café in Paris. It's a delightful treat that's sure to become your go-to drink this summer!
Ingredients
- Espresso
- Ice
- 2 tbsp vanilla syrup
- Milk (to your liking)
- Cold foam
- 3 tbsp heavy cream
- 2 tbsp milk
- 1 tbsp vanilla syrup
How to Make It
Pull a perfect shot (or two) of your favorite espresso. Combine ice, vanilla syrup, and your desired amount of milk into a glass. Add your espresso.
In a separate container, make your cold foam by combining heavy cream, milk, and vanilla syrup, and frothing for 30 seconds. Pour cold foam into your glass.
For a final touch, top with sugar and torch the sugar until dark brown and caramelized. Enjoy!